What we’re harvesting in October

Here’s what we’re harvesting now: greens – bok choi, kale, collard greens, dandelion greens lettuce – romaine, red leaf, green leaf butternut squash & heirloom cushaw pumpkins eggplant – italian and japanese cucumbers, summer squash, zucchini squash blossoms! peppers – shishitos, banana peppers, hot peppers cherry tomatoes roselle hibiscus galangal – learn about it hereContinue reading “What we’re harvesting in October”

Make the harvest last through the off-season

The time to soak up the organic seasonal abundance is NOW. We do not harvest any veggies from the farm from June through September. So the time to preserve veggies for the off-season is when crops are abundant in the springtime! So, this post is dedicated to a few of our tried and true methods for storing freshContinue reading “Make the harvest last through the off-season”

What is Community Supported Agriculture?

What is CSA? CSA is Community Supported Agriculture. Our farm utilizes this approach. Deeper roots: CSA is a model where a farm accepts members into the farm. A direct relationship between the community of members and their farmers is established. The relationship includes an upfront payment from the member, and a commitment from the farmersContinue reading “What is Community Supported Agriculture?”

Farmers market holiday gift ideas

We are feeling the gift-giving spirit and have been stocking up on special things for our family from the farmers market. There are so many one-of-a-kind foods, plants, and artisanal goods available at  Saturday Morning Market.  Here are some local food related gift you can find at the market:  Saturday Morning Market Gift Certificate   St.Continue reading “Farmers market holiday gift ideas”