Author Archives: Ellen and Cole

Heirloom tomatoes are here, in a big way. Usually, the heirloom tomatoes slowly begin to ripen, a few pounds here and there for about a month until the harvest begins to roll in strong. That was not the case this year. Last week, we harvested the first tomato, and then…. we harvested hundreds of pounds.Continue reading “New things ripening”

We hope you are well as we enter December. The weather has been cool and foggy on the farm for multiple weeks now. We are mowing down things like cucumbers and squash as we head into cooler weather. We are planting many bulb crops for springtime, including: ranunculus, onions, tulips, and garlic. These veggies andContinue reading “Winter crops beginning to thrive”

Have we met? We are Ellen and Cole, husband and wife team behind Little Pond Farm. We just wanted to introduce ourselves. We are the owners and farmers of Little Pond Farm, and the voices behind the posts here on the blog. You may have seen us around the farmers market – we attend eachContinue reading “Meet us at the market”

It is the time of the year we have all been waiting for. The weather has cooled down, our supply of preserved veggies has dwindled, and it is time now to harvest again. We have worked for many months to prepare to bring this first harvest to the market. We are excited to harvest theContinue reading “Organic veggies and flowers return for the new season”

Walking the fields on Monday checking the crops, we discovered a harbinger of fall – a sure sign that vegetable harvest is approaching. Pictured above, the first Roselle hibiscus flowers unfurled over the weekend. The flowering of Roselle hibsicus is triggered by the shortening daylight hours this time of year. First, the flowers bloom. WhenContinue reading “First signs of fall”

First – we got rain! If you read last week’s newsletter, you may remember it has been one month on the farm without any measurable rain. This is unseasonably dry weather. The lack of rain has made it more difficult for us to establish the first plantings of the season. It has been a challenge preparing theContinue reading “Growing…”

This week we began planting into the field. We are filling up rows of crops an acre at a time, and anticipating a sea of green in a matter of weeks. We have had no measurable rain over the last month. This has made it very challenging to get the fields ready for planting. WithoutContinue reading “Planting”

The farm, soon, will be full of green. Seeds are beginning to sprout and grow into baby plants in the greenhouse. Soon, these baby plants will be ready to transplant into the fields. After that, it will only be a short time until harvest begins. In just 8 weeks, if all goes as planned, weContinue reading “The promise of seeds”

Our summer is ending. That may sound odd, but our “summer break” from growing ends at the beginning of August. Now, all of our careful plans for an abundant season will begin to take shape. We will begin sowing seeds in the greenhouse, getting ground prepped, and beginning the next growing cycle. We have beenContinue reading “Summer is over…”